Taiwan Pechay (Bok Choy) is a popular Asian vegetable that is a good source of vitamin A, vitamin C and vitamin K. It is characterized by its watery and chewy texture at it is popular in stir-fried dishes and a staple in soup dishes such as nilagang baka.
NOTE: PRICE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE.
Delivery Time: 2 days after the order is placed.
To ensure you’ll receive your fresh produce on time, please place your order before the cut-off time.
Cut-off Time: 6PM
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